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At Smoke Shed,
All of our barbecued products are small-batched smoked on-site
in wood burning pits for up to 14 hours.
Our offerings include several slow-smoked meats, and amazing sides,
with Convenience and Quality as our promise to you. We source the best finest quality ingredients available (locally whenever possible) including, Angus Beef, Highest Quality
Pork, Antibiotic Free Chicken, USDA Organic Jack Fruit (great for the vegetarian, vegan and
calorie conscious eater).